Quality Hog Roast & BBQ Hire Catering Services in Warwickshire & West Midlands

About Us

What Kind of a Pig Does Karate?
A pork Chop

About The Lazy Pig Co Ltd

The Lazy Pig Co Ltd was established in 2011 by myself Adam Brown, we are predominately an outdoor catering company, wedding caterer and event caterer operating from our base in Bidford on Avon, Warwickshire. We are a family run business with stacks of catering and butchery experience, the reputation we have built means everything to us, it’s a great feeling to watch all the nods of approval from customers as they tuck into our food! Please click on the facebook link at the very top of the page to see our portfolio of testimonials, photos and adventures!

The Lazy Pig believe in roasting our meats on a low flame for an average of 10 hours to produce a more flavoursome and tender meat. Our aim is to always satisfy your hungry bellies with our mighty roasts! Home is the Warwickshire countryside but we regularly hog roast in Worcester, Oxford, Cheltenham & Gloucester, The Cotswolds, Birmingham, Coventry, Nottingham, Wiltshire, Hampshire, Hertfordshire and London, however we will venture anywhere in the country if needs be! The Lazy Pig will take all the sweat and stress out of catering for your special occasion wind, rain or shine and serve you squeally good food!

Whether you require a canape reception, casual outdoor dining, sit down meal, wedding breakfast, wedding catering, buffet, alfresco mezze platters or gourmet barbeque you will receive a personal service and quality homemade, honest food – just how it should be.

About Us

We are a family run business with extensive catering experience, our reputation is well recognised amongst our clients, hotels and wedding venues across the country, as a team we are always applying innovation to the business using the best equipment, experience and passion coupled with a well managed and professional service.

Adam Brown - Lazy Pig Co, www.lazypig.co.uk
100% British

The Lazy Pig only ever uses British Red Tractor Pigs, Lambs and produce. The Red Tractor assures us that the animals have been breed and raised in the highest standards of welfare, and are all traceable back to Red Tractor farms. No doubt. No compromise.

Food Hygiene 5*

We regularly receive a thorough inspection from our local authority to assess our food hygiene standards and practices, we hold a level 5 rating the highest standard possible awarded by Stratford upon Avon District Council, for your peace of mind.


The Lazy Pig supports small independent business, we source all our meats and produce from trusted and reputable local butchers, bakers and grocers, this is a proud part of our ethics and passion for the cause.


The BestFor Weddings website links brides and grooms to award winning suppliers. All suppliers on the website have been vetted and chosen via an application process, meaning only those of the highest standard are promoted. The Lazy Pig Co Ltd has been awarded a gold standard for catering supplier.


Meet The Lazy Pig Co Ltd Team

About Us

Adam Brown

Chief Piggy
Adam Brown is Chief Piggy at The Lazy Pig Co Ltd, he started his training at Stratford on Avon College and gained over 5 years experience working in professional kitchens across Warwickshire, his first job to set him on the road to success was at The Crabmill country eating house as a Commi chef, making homemade food using only fresh produce with all sauces, condiments, pastries and desserts made from scratch on the premises.


About Us

Ellie Warman

Chief Piggy
Ellie Warman is 2nd in command and also comes from a heavy catering background, Ellie originally started out at the Thistle Hotel as a trainee general manager, then moved on to the Bulls Head in Wootton Wawen as a restaurant manager and also the Vintner in Stratford on Avon, Ellie now plays an important role in the operations of The Lazy Pig.


About Us

The Lazy Pig Team

Lazy Pig Team
Here is our team we would be lost without them! This picture was taken before a wedding reception at Stoneleigh Abbey, Warwickshire. They all have hospitality and catering backgrounds, and have now been with us for two years, they are a dedicated and impressive team who deliver our promise of excellent service and mouth watering food!